Veg Food Recipes

South Indian Food | Upma Recipe | Breakfast Food

Rava Upma (Semolina) is a nutritious, tasty, and very easy and popular dishes in South Indian. You can served in the morning breakfast.

Upma Is a Breakfast Food

Upma is a healthy snack that very easy makes the morning. Vegetables Upma, poha, paratha, and porridge do not take much time in preparation for this and not all of them. Vegetables Upma is a South Indian recipe that can be made in many ways. You can also make it with vegetables without vegetables or without onions. By using thick semolina to make semolina like a simile.

 

Recipes Of Upma

source : kalimirchbysmita

 

 

 

Pro Nature 100% Organic Tur Dal (Unpolished), 2kg

 

 

 

 

Read also Pani Puri Recipe

Print Recipe
Upma Recipes
Upma is a South Indian recipe that can be made in many ways. You can also make it with vegetables without vegetables or without onions.
South Indian Food Upma Recipe
Prep Time 10 Minutes
Cook Time 15 Minutes
Passive Time 25 Minutes
Servings
People
Ingredients
Prep Time 10 Minutes
Cook Time 15 Minutes
Passive Time 25 Minutes
Servings
People
Ingredients
South Indian Food Upma Recipe
Instructions
  1. First put the ghee, roasted Urad. When the color of urad dal becomes pink, add mustard seeds, sesame seeds, onions, sweet neem leaves, green chilies and aspartate then mix it well.
  2. After mixing Add Suji (Semolina) and restore with low gas flame.
  3. When the color becomes pink add boil water.
  4. when water is burnt to add salt, lemon juice, cinnamon cloves crushed powder, sugar, tomato, and coriander and mix very well and serve it.
Recipe Notes

You can add Green peas, boil corn pieces for various test.

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