Veg Food Recipes

Mawa Peda Recipe Indian Dessert

Mawa Peda Recipe

 

Peda is a most popular sweet in India and his origination in Mathura India.

Generally, Peda eats with a friend, family the happy occasion to celebrate them.

It’s a traditional dessert from India, Indian give many foods to the world to enjoy the festival.

You can cook Mawa Peda in many flavors and type, like Pistachio, Cocoa, Vanilla, Mango, Saffron and many more.

I love saffron flavor because it just attracts you to take one more peace and his cook many ways.

Recipe of Mawa Peda
Image Source : anandamfood

Kashmir Saffron

Our other Dessert Recipe : Gulab Jamun
Print Recipe
Mawa Peda recipe
Mawa Peda is a traditional Indian Dessert, and every people love this Peda.
Mawa Peda Recipe
Prep Time 3 Minutes
Cook Time 10 Minutes
Passive Time 15 Minutes
Servings
Peda
Ingredients
Prep Time 3 Minutes
Cook Time 10 Minutes
Passive Time 15 Minutes
Servings
Peda
Ingredients
Mawa Peda Recipe
Instructions
  1. In a bowl put ghee to heat and add Mawa and shake it medium.
  2. After 1 min Add Powdered sugar, Cardamom(crushed), and Saffron(crushed) and shake it medium for 3 minutes.
  3. Let cool for room temperature, after giving shape.
Recipe Notes

If you want more flavor so add Pistachio and enjoy your Mawa Peda.

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